These are classic, hearty corn grits— stone-ground right here in the heart of corn country from certified organic, non-GMO corn. We use the whole kernel—with nothing added, so you get every bit of the sweet, rich, true-to-the-cob flavor that fresh Iowa organic corn delivers. Perfect for creamy breakfast grits, stirring into hot cereals, or even using as a wholesome pasta substitute in casseroles and side dishes. They bring that comforting, old-fashioned corn taste with all the natural nutrition intact.
These are classic, hearty corn grits— stone-ground right here in the heart of corn country from certified organic, non-GMO corn. We use the whole kernel—with nothing added, so you get every bit of the sweet, rich, true-to-the-cob flavor that fresh Iowa organic corn delivers. Perfect for creamy breakfast grits, stirring into hot cereals, or even using as a wholesome pasta substitute in casseroles and side dishes. They bring that comforting, old-fashioned corn taste with all the natural nutrition intact.
